8-course meal course including assorted appetizers, margherita, and beef tagliata (4,000 yen only)

Course details

4000 yen(Tax included)

Chef's recommended course

・Antipasto misto appetizer platter

· Seasonal soup

·Caesar salad

・Neapolitan pizza Margherita baked in an Italian wood-fired oven

・Today's recommended pasta

・Tongue flounder cutlet with porcini mushroom sauce

・Beef miso tagliata with red wine sauce

・Dolce Mist

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/09/02 update